Italian Restaurants TONY’S

Italian Restaurants TONY’S

Italian Restaurants TONY'S

The Theo in the name belongs to Theo Randall, when head cook of the saintly River Café. Randall is the good, normal-looking one on Saturday Kitchen; the lad you can take home to satisfy your nan. A decade ago, he opened his own restaurant in a windowless room at the InterContinental Hotel on London’s Hyde Park Corner. Just as at the River Café, he is experts in rustic faux-peasant food for plutocrats. It has actually always been great rustic faux-peasant food– the kind that looks fantastic photographed in glossy magazines, provided on misshapen plates, randomly, in the middle of a gnarly Tuscan orchard at sundown.

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